Smelling Rosemary Boosts Your Memory By 75%
Rosemary is a woody, immortal herb with odorous , evergreen needle-like leaves and pink, white or blue flowers. The scientific name of the plant is Rosmarinus Officinalis. Rosemary is a member of mint family. The name rosemary derives from the Latin word dew(ros) and sea(marinus) or dew of the sea. It also sometimes called anthos from the ancient Greek word meaning flower. Rosemary has a fibrous root system.
Rosemary are mostly seen in the regions of Mediterranean climate. It can grow fully large and hold the attractiveness for many years. It is easily grown in pots.
Rosemary is used as a fancy plant in nursery’s when it may have pest control effects. The leaves of rosemary used to flavor various food such as stuffing and roast meats.
Rosemary grows on breakable mud soil with good drainage in an open sunny position. Did you know that Rosemary has been united with memory improvement since ancient times? It is correct – Earlier studies have shown that rosemary increases sharpness and improves long term memory.
Science has found that Rosemary includes carnosic acid. The acid fights free radical damage in the brain and it also helps the natural acids in the body protect DNA from free radical damage.
According to the survey presented in Therapeutic advances in psychopharmachology, the chemical compound seen in Rosemary is capable for improved memory function. The findings even signifies that rosemary improves memory function by 75% just from smelling it.
William Shakespeare said about Rosemary in one of his famous drama ‘hamlet’.
There’s rosemary, that’s for remembrance; pray you, love, remember.
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